Our Menu

Sweet leaf lettuces tossed with organic celery and carrots, toasted sesame seeds, Maine sea kelp, and our homemade ginger-tamari vinaigrette.

Start with our evolution salad and add any combo of
Veggies: Oven-Roasted Red Bell Peppers | Red Onions | Kalamata Olives | Sulfate-Free Sundried Tomatoes | Mushrooms | Roasted Corn | Black Beans | Fresh Pineapple
Cheeses: Parmesan | Vermont Creamery Goat Cheese | Great Hill Dairy Blue Cheese
Meat: Roasted Free-Range Chicken | Pulled Pork | Any Meats from Our Weekly Special

Add One Veggie Only +$3.00
Two or More Veggies +$5.25
Great Hill Blue Cheese +$4.75
VT Creamery Goat Cheese +$4.75
Clean, Chemical-Free Meats +$5.00

Small $14.75 | Large $19.75 • Our take on a classic cheese pizza, made with our organic tomato sauce, whole milk mozzarella, parmesan, garlic oil, and organic herbs
Add Pepperoni +$3.50 (Large) | $2.00 (Small)

Small $13.75 | Large $18.75 • Whole milk mozzarella, parmesan, homemade garlic oil, our own blend of organic herbs.

Small $18.75 | Large $24.75 • All natural, uncured pepperoni, mushrooms, wood-fired cauldron tomato sauce, whole milk mozzarella, parmesan, our garlic oil, our blend of organic herbs.

Small $16.25 | Large $22.75 • Our wood-fired cauldron tomato sauce, caramelized onions, mushrooms, whole milk mozzarella, Parmesan, homemade garlic oil, our blend of organic herbs.

Small $17.25 | Large $23.75 • Our organic wood-fired tomato sauce, caramelized onions, mushrooms, Kalamata olives, vegan cheese, homemade garlic oil, our organic herbs blend.

Small $18.25 | Large $26.50 • Our homemade nitrate-free maple-fennel sausage, sulfate-free sundried tomatoes, caramelized onions, mushrooms, whole milk mozzarella, Parmesan, homemade garlic oil, and our organic herb mix.

Small $18.25 | Large $26.50 • Your choice of smoked free-range pork shoulder or roasted free-range chicken, our mango BBQ sauce, red onions, fresh pineapple, goat cheese, whole milk mozzarella, parmesan, garlic oil, and our organic herb mix.

Small $17.25 | Large $24.00 • Imported kalamata olives, fresh rosemary, red onions, VT goat cheese, fire-roasted sweet red peppers, whole milk mozzarella, our homemade garlic oil, our organic herbs blend.

Small $19.50 | Large $26.50 • Oven-roasted free-range chicken, black beans, cilantro tomatoes, roasted corn, whole milk mozzarella, parmesan, garlic oil, our blend of organic herbs, jalapeño peppers.

Take a cheese & herb, medicine wheel or plain dough and add any combo of…

Sauces – Wood-fired cauldron tomato sauce, Our mango BBQ sauce, Homemade buffalo sauce

Veggies – Fire-roasted red peppers, Red onions, Kalamata olives, Sulfate-free sundried tomatoes mushrooms, Caramelized onions, Roasted corn, Black beans

Cheese – Whole milk mozzarella, Parmesan, Vermont Creamery goat cheese

Meats – All-natural uncured pepperoni, Hormone-free maple fennel sausage, Pulled pork roasted free-range chicken

Sauces 12" $2.00 | 16" $2.50
Veggies 12'' $2.00 | 16'' $2.50
Extra Cheese 12" $3.25 | 16" $4.75
Vegan Cheese 12'' $3.25 | 16'' $4.75
Clean, Chemical-Free Meat 12" $4.00 | 16" $5.00

Warmed in our wood-fired oven and served with Canton Creamery all-natural vanilla ice cream, warm homemade chocolate sauce, and our whipped cream sweetened with maple syrup.

2 donuts warmed in our wood-fired oven and served with Canton Creamery all-natural ice cream and our maple syrup sweetened whipped cream.

Gluten-free and vegan, warmed in our wood-fired oven and served with Canton Creamery all-natural ice cream and our maple syrup sweetened whipped cream.

House made mango BBQ sauce, roasted cauliflower, crumbled goat cheese, diced pineapple, sliced red onion, whole milk mozzarella, shredded parmesan, and Flatbread herb mix.

House made tikka masala sauce, shredded chicken, diced red potatoes, whole milk mozzarella, shredded parmesan, and Flatbread herb mix. Finished with freshly chopped cilantro.

Red and green leaf lettuce, sliced prosciutto, crumbled bleu cheese, sliced red onion, maple glazed smoked almonds. Dressed with a black mission fig vinaigrette.

Red and green leaf lettuce, applewood smoked bacon, sliced apples, crumbled goat cheese, candied pecans. Dressed with house made maple dijon vinaigrette.